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Chicken Afghani Tikka

Chicken Afghani Tikka is a popular and flavorful dish from the Indian subcontinent. It is a chicken-based dish made with marinated chicken skewers that are grilled to perfection. The dish is characterized by its tender and juicy chicken, infused with a variety of spices and flavors. It’s a great option for those who enjoy grilled chicken and it’s relatively easy to make and can be prepared in under 30 minutes, making it a great option for busy weeknight meals. It’s a popular dish in North Indian and Afghani cuisine.

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Chana Masala Recipe | Punjabi Chole Recipe | Vegan Chana Masala Curry

“Chana masala, also known as chole masala, is a popular and flavorful dish from the Indian subcontinent. It is made with chickpeas, also known as chana or chole, and a variety of spices. The dish is typically served with rice or flatbread and can be enjoyed as a main course or as a side dish. The main ingredient in chana masala is chickpeas, which are a great source of protein, fiber, and other essential nutrients. Chickpeas are also low in fat and are a great option for those looking to incorporate more plant-based protein into their diet.”

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Tangy Peanut Chutney Recipe | Moongfali Ki Chutney

Peanut chutney, also known as Moongfali Ki Chutney, is a popular and flavorful condiment from the Indian subcontinent. It is made with peanuts and a variety of spices, and it is a staple in many Indian households. Whether you’re a fan of Indian cuisine or just looking to try something new and delicious, peanut chutney is a must-try. It is a versatile condiment that can be enjoyed in a variety of ways and it’s easy to make at home. One of the best things about peanut chutney is that it is relatively easy to make and most versions of the dish can be prepared in under 15 minutes, making it a great option for busy weeknight meals.