Coriander Mint Chutney | Dhaniya Pudina Chutney

Coriander Mint Chutney | Dhaniya Pudina Chutney

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Prep Time 5 min Total Time 5 mins Servings: 7

Ingredients

Instructions

  1. In a grinding jar, take coriander leaves, mint leaves, green chilies, salt, lemon juice, garlic pods and grind it into fine paste.
  2. Your spicy tangy chutney is ready to serve.

Note

It goes really well with all veg, non-veg grilled dishes.

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